This land has always spoken the language of nature. A place made of silences, seasons and authentic gestures, where time has left deep traces. Tenuta Cala Muletti was created to preserve this memory and transform it into an experience to be lived today.
The gastronomic vision of the Estate is signed by Natale Giunta. At Tenuta Cala Muletti, cooking becomes a language of respect, research, and identity. Each dish tells the story of the territory, without forcing, with balance and depth.
The estate has a on site dedicated kitchen,, designed to ensure the integrity of every dish. Each preparation is cooked specifically at the moment, without intermediate steps, to preserve flavors, textures and qualities.
An approach that ensures: absolute freshness, direct control of each stage, total respect for the raw material. The kitchen is the operational heart of the Estate, invisible but fundamental.
The Tenuta Cala Muletti menu is a gastronomic route designed to accompany the guest through different flavors and suggestions. It starts with a well-groomed and convivial aperitif, followed by freshly prepared gastronomic islands: raw fish, sushi special, live cooking of fried fish, tuna and other options. The route is completed with a selection of pfirst courses, linked to the Sicilian tradition and reinterpreted with balance, second courses, of sea and land, built on taste and matter and ddesserts, which close the experience with elegance, memory and creativity.
Tel: +39 320 243 7007
Mail: tenutacalamuletti@gmail.com
Tel: +39 0918885171
Strada Statale 113 Km 301/9 –
Terrasini, 90049 Palermo PA
A place, a land, a story to savor. Tenuta Cala Muletti is the story of a true Sicily, made up of seasons, raw materials and memory. A cuisine that comes from the earth and speaks in the present.
